You’ll find that a ton of recipes call for “Italian Seasoning.” When I first started noticing this, I thought it was some fancy schmancy seasoning that I didn’t have. So, I went to the store to find it, and looked at the ingredients on the back. I realized I could make it myself, for WAY cheaper than they sell it, with spices I already had in my pantry. It’s all dried spices, so that means it’ll keep forever, and you’ll find yourself using it more and more once you’ve made it.
1 T basil
1 T oregano
1 T parsley
1/2 t onion powder
1/2 t garlic powder
1/2 t dried thyme
1/2 t dried rosemary
1/4 t black pepper
- Combine all ingredients in a small mason jar.
- Shake until mixed thoroughly.
- Use in anything Italian (like my Olive Garden Wanna-Be Dressing)!